P3 Shrimp Fried Rice

Shrimp Fried "Rice"

100g shrimp
200g cabbage
4 T homemade broth
1/2 t onion powder
1/2 t garlic powder (or use fresh minced, if available)
1 1/2 t Bragg Liquid Aminos
black pepper (to taste)
red pepper flakes (optional)

Preheat pan over MED-HI heat. Finely shred cabbage in food processor.Add cabbage, 2 T broth, and 1/2 t Bragg Liquid Aminos to pan.Stir fry for 2-3 minutes just until slightly tender.Remove cabbage and place on serving dish. Sprinkle with fresh black pepper.Turn heat down to MED.Add shrimp, 2 T broth, onion powder, garlic, and 1 t Bragg Liquid Aminos.Stir fry shrimp until they curl up & turn pink.Sprinkle with red pepper flakes. (optional)Serve immediately over cabbage...